HOT SAUCE "TANGY"

We have added Organic Coconut Balsamic for a delicious “Tangy” edge. BUKO Hot Sauce is not only intended as a versatile condiment, but adds an exotic twist to salad dressings, marinades and sauces.

Our base ingredient, organic coconut vinegar, is made from highly nutritious fermented coconut sap.

100% Natural, with “Mother” of Vinegar, Gluten Free, Non GMO, Vegan Friendly, Contains Amino Acids, Vitamins, Minerals and Naturally Occurring Prebiotics.

Ingredients: Organic Coconut Vinegar, Organic Coconut Balsamic, Chilli, Garlic, Sea Salt.

SPECIFICATIONS

VARIETY: Tangy
UNIT SIZE: 150ML
INGREDIENTS: Organic Coconut Sap Vinegar, Organic Coconut Balsamic Vinegar, Chilli, Garlic, Salt
STORAGE: Ambient
SHELF LIFE: 2 Years
ORIGIN: Philippines

NUTRITION

Typical Values Per 100ml
Energy 20KJ/84Kcal
Fat 0.0ml
– of which saturates 0.0ml
Carbohydrates 0.0ml
– of which sugars 0.0ml
Fibre 0.0ml
Protein 0.0ml
Salt 0.0ml
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